The Val de Saire, a region known not only for the richness of its land but also the warmth of its welcome, offers you a taste of its green valleys and gently sloping coastlines.
Luce & Stéphane DIEU invite you to come and discover the relaxed and intimate atmosphere of their hotel and restaurant.
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You will discover many fish and seafood specialities on order as well as live lobster from our own tanks, accompanied by carefully selected wines from our cellar, with a menu chosen by our chef.
“Grande salle”
Menus are available for lunch or evening meals.
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